Caldwell, OH

Local Market

Market Phone Number:

(740)783-5215

Fax Number:

(740)783-6015

Facility Manager:

Brad Haury

Livestock Accepted:

All Species

Address

39902 Marietta Road
Caldwell, Ohio 43724

Auction Date/Time:

Tuesday 12:30 p.m

Receiving Hours:

Monday: 3-8 p.m. and Tuesday 8 a.m. - noon

Caldwell Ohio Team

Brad Haury

Facility Manager

(740)584-4821

Wende Schott

Office Manager

(740)783-5215

Market Results

Total Headage

123

Total Cattle

117

Comments:

AUCTION

Breeding Cattle:

Headage

2

Low

High

Bred Cows:

$1,075.00

$1,225.00

Slaughter Cattle:

Headage:

48

Low

High

Low

High

Choice Steers and Heifers:

$140.00

$153.00

Select Steers & Heifers:

$130.00

$140.00

Comm & Utility Cows:

$70.00

$110.00

Canner/Cutter Cows:

$53.00

$70.00

High Yielding Slaughter Bulls:

$104.50

$134.00

Feeder Cattle:

Headage:

67

#1 Yearling Heifers (700-800 lbs):

$100.00

$123.00

#1 Steer Calves (300 - 400 lbs):

$145.00

$183.00

#1 Steer Calves (400 - 500 lbs):

$171.00

$186.00

#1 Heifer Calves (300 - 400 lbs):

$105.00

$169.00

#1 Heifer Calves (400 - 500 lbs):

$105.00

$169.00

#1 Heifer Calves (500 - 600 lbs):

$140.00

$166.00

#1 Feeder Bulls (250 - 400 lbs):

$100.00

$181.00

#1 Feeder Bulls (400 - 600 lbs):

$100.00

$181.00

#1 Feeder Bulls (600 - 800 lbs):

$100.00

$147.00

#2 & #3 Feeder Cattle Sold for $0.00 - $0.00 lower.

Sheep & Lambs:

Total Headage

6

Choice/Prime Clips & Wools (60-79 lbs.):

$0.00

$3.00

Good Flesh Sheep:

Low

High

Good Flesh Sheep:

$85.00

$97.50

Show Sale Details

Special Sales

Special Sales can be held in conjunction with weekly auctions or on a separate day of the week. They consist of concentrated consignments of species identified in listing.

Special Sales – Caldwell, Ohio

Special Feeder Cattle Sales:
In conjunction with the weekly auction at 12:30 p.m.

June 21

July 19

August 23

November 15

December 6

Tuesday Sale Receiving Hours: Monday 3 – 8 p.m. and Tuesday mornings before noon.

Commingled Feeder Cattle Sales
Sales on Saturday will begin at 9:30 a.m.

Saturday, September 24
Saturday, October 8
Saturday, November 5

Cattle need to be received the Friday before the sale from 8 a.m. until 5 p.m.

Contact Brad Haury at (740) 584-4821 for more information.

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